Ricotta Cheese Barfi (oven)
Ricotta cheesesugar (to taste)
Cardamom (little bit)
Mix the above ingredients and put in an oven safe dish. The wider the better, so that you get a barfi like thickness. Cover with foil and put in oven at 350 F for 1 hour. This can be longer or a little shorter...I am sorry but I have not perfected this recipe time wise. I kind of see how it looks and go from there. Once this part is done, you take the foil off and bake for an additional 15-25 min. This will give it some color.
I tried doing this with the coconut also but it didn't come out as nice as it does on the stove top.
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